I do like the addition of dried beach rose petals in my bars.. and infuse some that will go into my creams--though it's a shame that they start out such a gorgeous color and fragrance to die for--that they still turn a tannish pink when fully dried ( unless you buy them, and those have been spritzed chemically to hold the colorfastness) But then, I'm sure once they hit the lye pot those expensive dried roses must do the same darn thing?
This is my wild rose bar, that's a really good seller for me -- scented with rose geranium, palamarosa and rosewood blend and a titch of lavender




















